Garlic - Cloves
Origin: india
Fresh Garlic Bulbs are pealed and cloves are washed perfectly, They are punched before
drying process, After dehydrating the skin on the clove are removed and cleaned.
Specifications
| Color | Pale Yellow/Brown |
| Odor/Taste | Characteristic Flavour, Pungent Taste. |
| Ash | 5% |
| Ash Insoluble Acid | 0.5% |
| SO2 | None |
| Additives | None |
| Yeast/Mould | 1/g max |
| Energy | 1390 kJ, 332 kcal |
| Protein | Upto 20% |
| Fat | Upto 1% |
| Carbohydrate | Upt0 75% |
| Fiber | Upto 12% |
| Moisture | 5% |
Packaging Options
| Cartons | 15 kgs |
| Paper Bags | 20 kgs, 25 kgs |
Container Capacity
| 20' Container | 10 mtn |
| 40' Container | 20 mtn |
New Crop Months
| February, March, April, May |