Mace (Ram Patri)

Origin: india
Mace (Ram Patri)
Botanical Name : Myristica Fragrams Uses :- Mace can be used in sweet dishes similar to nutmeg, this spice really shines in savory dishes. It's often used in spice blends for flavoring meat dishes, stews, curries, savory sauces, homemade pickles

Specifications

Inorganic Extraneous Matter 0.5%
Organic Extraneous Matter 1.5%
Insect Damaged 3%
Moisture 12%
Volatile Oil 11%

Packaging Options

Cartons 10 kgs
Gunny Bags/Jute Bags 25 kgs
PP Bags 25 kgs

Container Capacity

20' Container 10 mtn
40' Container 20 mtn

New Crop Months

July, June, August